The Cream Tea

A West Country Delicacy The Cream Tea is a regional delicacy associated with the south west England (colloquially known as The West Country). Clotted Cream is the essential ingredient of a Cream Tea. The components of a Cream Tea are very simple. Clotted Cream, a luxurious freshly-produced replacement to butter provides the unique quality of…… Continue reading The Cream Tea

Scones

The Scottish Scone: the ultimate quick bread I think many people forget that the scone is really a version of bread. It is a simple food that you can rustle up at the last minute if uninvited guests suddenly turn up for tea. They can be served either just with a good butter or butter…… Continue reading Scones